Simple and healthy dish. To cook, just follow the simple 4 cooking steps for fried vegetables. First, heat the oil. Second, add in garlic and fry them. Third, add in broccoli (chopped) and fry together. Lastly, add in salt/light soya sauce and fry again. Cover it if necessary to steam cook it. Before serving, add in chinese cooking wine and fry another 10 seconds.
Sometimes You Just Want a Kebab for Breakfast - A Home-Made, Gluten-free,
Organic Chicken Shawarma Kebab, Laced with Basil Cashew & Almond Pesto
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Sometimes You Just Want a Kebab for Breakfast. A healthy one. Here's the
fixings for hand-made Buckwheat Gluten-free Pita breads; Organic Chicken
Shawarma...
10 years ago
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