Corn Soup with Chiken or Pork Rib - 玉米排骨汤 玉米鸡肉汤

Ingredients:

1. 1xfresh corn (clean it and cut into 4-5 pieces)

2. Chicken or Pork Rib

3. Salt to serve

4. Optional: Some rice wine

Add everything into bowl of water and cook it for about an hour. Add salt before serving. For Pork Rib, you may want to add some onion/ginger. The portion of ingredients are flexible, depends how much you want to serve.